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Tsunehisa Ginsan Nashiji Santoku

Tsunehisa Ginsan Nashiji Santoku

HK$750.00
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Description
Tsuehisa is a budget-friendly brand by Takayuki Shibata, featuring a Ginsan steel core and all stainless steel construction for sharp, low‑maintenance performance. The santoku profile with an aggressively thin grind offers good edge retention, making it an ideal starter knife for both professional chefs and new cooks alike. 

OEM produced by a well‑known knife factory in Tosa, this series delivers reliable quality without the premium price. Discover the Tsuehisa santoku and upgrade your daily prep with confidence.

Specification:

Tip to Heel: 167 mm
Tip to Machi: 179 mm
Full Length: 306 mm
Maximum Blade Height: 47.7 mm
Spine Thickness: 2.0 > 2.0 mm
Weight: 133 g
Origin: Kami City, Kochi Prefecture
Bevel: Double
Steel Core: AUS-10
Cladding: Stainless Steel, Damascus
Hardness: 60±1 HRC
Corrosion Resistance: Excellent
Handle: Octagonal, Oak Wood
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