Name: Masakage Yuki White2 Stainless Clad Gyuto
SKU: 6a6b007498b833000cfe0670
Price: 2150.0 HKD
Availability: InStock

Your Shopping Cart is empty.

${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$ ${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$

{{ childProduct.title_translations | translateModel }}

{{ getChildVariationShorthand(childProduct.child_variation) }}

{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}

{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}

{{item.quantity}}x {{ item.unit_point }} Point

Remove

${{addonItem.product.cover_media.alt_translations | translateModel}}$

{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}

Remove

Masakage Yuki White2 Stainless Clad Gyuto

{{shoplineProductReview.avg_score}}( {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}} )

{{amazonProductReview.avg_rating}}( ({{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}) )

{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}

Quantity

The maximum quantity per submit is 99999

This quantity is invalid, please enter a valid quantity.

Sold Out

Please message the shop owner for order details.

Description

Shipping & Payment

Customer Reviews

Description

Masakage is a small Echizen-based collective that works with skilled smiths like Yoshimi Kato to produce handmade knives that balance traditional craft with approachable, everyday performance.

The Yuki line features a Shirogami (White #2) carbon steel core clad in stainless steel for easier maintenance. The blade wears a frosty nashiji “snow” finish and a lightweight wa-handle, giving it a clean, understated look that suits both home cooks and professionals.

The gyuto can be seen as the Japanese counterpart to the Western chef’s knife, with a highly versatile profile that handles vegetables, meats, and most everyday prep tasks with ease.

Specification:

Tip to Heel: 214 mm

Full Length: 357 mm

Maximum Blade Height: 47 mm

Spine Thickness: 3.6 > 1.9 mm

Weight: 146.2 g

Origin: Echizen City, Fukui Prefecture

Bevel: Double

Steel Core: Shirogami 2

Cladding: Stainless Steel

Hardness: 61±1 HRC

Corrosion Resistance: Poor

Handle: Conical Magnolia Wood

Shipping & Payment

Delivery Options

DHL Express (U.S / Canada)
FedEx (Asia)
FedEx (Europe)
FedEx (Oceania)
SF - Express
SF - Express (Taiwan)
SF - Express (Macau)
In-store pick up

Payment Options

Google Pay
Apple Pay
Credit Card（Visa/ MasterCard/ AMEX）
Alipay (HK)_SHOPLINE Payments
Bank Transfer／FPS

Customer Reviews

Masakage Yuki White2 Stainless Clad Gyuto

Delivery Options

Payment Options

You might also like...