The all-new Sakai Takayuki Grand Chef Seigaiha series showcases a harmonious blend of traditional craftsmanship and modern performance.
It features a striking Seigaiha "blue ocean wave" Damascus pattern, inspired by traditional Japanese motifs, layered over a German N685 stainless steel core. This combination offers exceptional corrosion resistance and outstanding edge retention. With a balanced hardness of 59-60 HRC, it delivers durability while remaining easy to sharpen.
The blade’s thin, tapered grind ensures effortless and precise cutting, while the sturdy and comfortable black reinforced wood handle, designed as a seamless one-piece construction, perfectly embodies the union of Japanese and Western design philosophies.
Specification:
Tip to Heel: 84 / 153 mm
Tip to Machi: 90 / 160 mm
Full Length: 200 / 272 mm
Maximum Blade Height: 25.6 / 32.2 mm
Spine Thickness: 1.6>1.2 / 1.8>1.2 mm
Weight: 72.8 / 87.1 g
Origin: Sakai City, Osaka Prefecture
Bevel: Double
Steel Core: N685
Cladding: Stainless Steel, Damascus
Hardness: 59~60 HRC
Corrosion Resistance: Excellent
Handle: Octagonal, Black Pakka Wood, Western Style